Browsing EΛ.ΜΕ.ΠΑ. / HMU by Keywords "ψάρι"
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Fish size and shape estimation with stereoscopic vision.
H.M.U., School of Engineering (ScENG) MSc in Advanced Manufacturing Systems, Automation and Robotics
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Publication Date: 2020-06-09Aquaculture industry is the faster growing sector of primary production the recent years, having a significant role in the global food production. To improve its sustainability, the industries invest in technologies and ... -
Sous vide cooking method and organoleptic characteristics in fish and vegetables.
Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
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Publication Date: 2020-12-03Due to the socio-economic development and lifestyle changes, consumer demands on the nutritional characteristics of the foods they eat have also changed. An ever-increasing number of small and individual households and ...