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  • The effects of truffles in human health.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Arvaniti, Maria Thiresia
    Thesis advisor: Lapidakis, Nikolaos
    Publication Date: 2020-06-11
    Truffles are a mushroom-like species, which are grown under the ground with high commercial value and a unique place in gastronomy, due to their rife flavor and their pleasant taste. At the same time, the truffles exhibit ...