Browsing by Advisor "Goumenaki, Eleni"

Now showing items 1-7 of 7

  • From air pollution to climate change. Impact on production of fresh fruit and vegetables in Crete.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Thalassinaki, Kalliopi
    Thesis advisor: Goumenaki, Eleni
    Publication Date: 27-04-2009

  • Bioaccumulation of heavy metals in vegetables.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Galanaki, Elpida-Kalliopi
    Thesis advisor: Goumenaki, Eleni
    Publication Date: 2019-05-21
    Consumption of vegetable products is essential for a balanced diet and they are decisively involved in the proper functioning of metabolism and in maintaining health. Recent research results have shown a significant reduction ...

  • Agriculture of low gas emissions in greenhouse.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Parisi, Maria
    Thesis advisor: Goumenaki, Eleni
    Publication Date: 22-03-2010

  • Implementation of quality systems in production and marketing of vegetable products in the prefecture of Heraklion.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Biofloriculture and GreenHouse Crops Department
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Leventaki, Eirini
    Thesis advisor: Goumenaki, Eleni
    Publication Date: 06-05-2009

  • The effect of the tropospheric ozone in the growth of plants.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Biofloriculture and GreenHouse Crops Department
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Papadopoulou, Despina; Papanikolaou, Antigoni
    Thesis advisor: Goumenaki, Eleni
    Publication Date: 29-02-2008
    Ozone is a very important pollutant of the atmosphere. It is formed through the oxidation of the volatile organic compounds (VOCs) in the presence of nitrogen oxides NO and NO2 (NOx). Trifollium repens cv Regal is used as ...

  • Organic farming system of pepper fruits in the greenhouse.

    Η.Μ.U, School of Agricultural Sciences (SAGRIS), Agriculture Dept.
    Authors: Galanaki, Sofia
    Thesis advisor: Goumenaki, Eleni
    Publication Date: 2020-06-04
    Organic farming is an alternative agricultural system which was originated at the begining of the 20th century and was spread worldwide at the end of 1980. The European Union uses a common policy to the practice of ...

  • Phytochemicals and human health.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
    Authors: Giannoulopoulou, Ioanna
    Thesis advisor: Goumenaki, Eleni
    Publication Date: 05-02-2009