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  • Production and foreign trade of olive oil over the last 15 years.

    Η.Μ.U, School of Management and Economic Sciences (SMES), Business Administration and Tourism Dept.
    Authors: Kargaki, Aikaterini; Chamalaki, Maria
    Thesis advisor: Thomaidis, Kleanthis
    Publication Date: 2020-03-25
    Nowadays, the Mediterranean diet is an intangible cultural heritage and its utility is the decisive feature. In our country, almost 150 million olive trees are cultivated, which cover more than 12 million acres of land. ...