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  • Assessment of nutritional markers, protein balance and quality of life of hemodialysis patients.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Sasiakou, Anna
    Thesis advisor: Markaki, Anastasia
    Publication Date: 2022-03-22
    A very important problem of patients with end-stage Chronic Kidney Disease (CKD) is their nutritional status due to the numerous problems, complications and clinical disorders presented by these patients. Very often, they ...