ΤΕΙ Κρήτης / Tei of Crete: Recent submissions
Now showing items 521-540 of 9332
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The effect of the economic crisis on the Greeks’ consumer behavior on travel and tourism.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Agios Nikolaos)
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Publication Date: 2018-09-11It is a fact that world tourism is one of the sectors directly affected by the economic crisis. The deep and prolonged economic crisis has also significantly affected domestic tourism in Greece, which may not substitute ... -
Location based marketing.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Marketing (in Ierapetra)
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Publication Date: 2018-09-11Nowadays, the technology behind mobile devices (i.e. smartphones and tablets) evolves very rapidly, giving much more potential to them. As a result, mobile devices have entered to peoples’ everyday life and facilitate many ... -
Site calibration procedures for wind's.
T.E.I. of Crete, School of Engineering (STEF), Department of Mechanical Engineering
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Publication Date: 2018-09-10In this dissertation we present open-field site calibration procedures for wind’s speed and direction. This presentation is based on measurements applied to a wind turbine during the period 3/3/2011 to 9/8/2016. More ... -
The Burnout Syndrome in mental health professionals employed in O.K.A.N.A and in KESAN in the Municipality of Heraklion.
T.E.I. of Crete, School of Health and Welfare Services (SEYP), Department of Social Work
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Publication Date: 2018-09-10Introduction: The phenomenon of occupational burnout has been particularly linked to humanitarian professions and according to Maslach and Jackson (1981), the burnout is treated as a syndrome consisting of three components: ... -
Effect of organic and inorganic fertilization on the development of greenhouse tomato (solanum lycopersicum).
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2018-09-10This study evaluated the effect of organic and inorganic fertilization on the growth and yield of the cultivation of tomato plant variety formula. The tomato plants were cultivated in the glasshouse of the farm at the ... -
Mystery shopping.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
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Publication Date: 2018-09-10The paper presents the business ethics of companies and how this affects the policies and practices of each business, towards employees, shareholders, customers, society and the environment. The limits in this case are ... -
The effect of pre and post harvest handling on the post harvest quality of artichoke in the area of Irion, Argolis.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2018-07-26Artichoke (Cynara candunculus L. var. scolumus (L.) Fiori = F scolumus L.) is a herbaceous plant, native to the Mediterranean basin, which belongs to the Family Asteraceae, Class Dicotyledonae. The origin of the plant seems ... -
Vegetarianism and osteoporosis in menopause and responses.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-25Vegetarianism is the term used to denote the exclusive consumption of plant products, perhaps, and dairy, but in no way meat or fish. Vegetarianism is gaining more and more supporters as it is supposed to be able to promote ... -
The impact of financial crisis on food habits and the role of mediterranean diet.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-25The global economic crisis, has influenced the lives of people, particularly in Greece. The result of the crisis is a reduction of monthly income and a corresponding increase in food prices. In additional, economic factors ... -
Marketing and emotional intelligence.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Marketing (in Ierapetra)
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Publication Date: 2018-07-25Emotional Intelligence (EQ) is a new field in the science of psychology with an influence on Marketing approaches. The field of emotional intelligence has attracted interest, not unfairly, in behavioral sciences. As we ... -
Methods of online promotion suitable for food and beverage enterprises along with practical usage of social media.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Marketing (in Ierapetra)
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Publication Date: 2018-07-25Over the last years it has been proven that advertisement over internet has increased, due to the fact that even mobile devices are permanently connected to internet, devices that we are used to live with. This popularity ... -
Modern dietary and pharmaceutical treatment of osteoporosis.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-24The effectiveness of therapeutic interventions is examined with the sole criterion of reducing the likelihood of osteoporotic fractures occurring in women who are in the menopausal phase after the treatment under consideration. ... -
Role of Dopamine on impulse control disorders of people with Parkinson's disease.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-24The deregulation of normal dopamine levels is prevalent in Parkison’s Disease (PD) patients due to their treatment with dopaminergic drugs. This treatment is associated with a reduce impulse control ability. For that reason, ... -
Stress and nutritional behavior.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-24Eating behavior is linked primarily influenced by the way the person's thinking in relation to the environment and himself, and by the way he feels about himself. Depression is directly related to eating disorders, as ... -
Nutritional value of pumpkin seed and its health benefits.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-24Pumpkin seed is an oil seed belonging to the family of Cucubitaceae and the genus Curcubita L. Since antiquity it has been used to treat diseases such as diabetes, prostate and wound healing. Today, this seed has many ... -
Food supplements: consumer’s beliefs and the investigation of the factors leading to their intake.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-23Food supplements intake has been increased over the last decades on a global scale by individuals of all ages. Likewise, in Greece food supplement is a growing and “trendy” industry with a large number of supporters. ... -
Gluten: Allergy – Intolerance - Sensitivity.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-23Gluten is a mixture of gliadin and glutenin proteins and is present mostly in wheat, but also in barley, rye and oat. Gliadin is highly resistant to hydrolysis mediated by proteases of the human gastrointestinal tract and ... -
Comparative study at depth of a decade recognition and consumption of edible natural greens at eastern Crete (Palaikastro of Sitia).
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
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Publication Date: 2018-07-24The study of nutritional habits upon in 2016 at Palaikastro of Sitia.Comparison with the nutritionalhabits of 2018 upon the same type of greens. A questionnaire was developed in which 50 residentsof Palaikastro answered ... -
Web promotion of the food industry in Greece.
T.E.I. of Crete, School of Management and Economics (SDO), Department of Marketing (in Ierapetra)
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Publication Date: 2018-07-19The current thesis researches and analyzes how the Food Industry in Greece, uses the new technologies of online multimedia, with which can now target more efficiently its selected target group, than with traditional media. ... -
Design and development of a “Property Management System” software suite for hotels.
T.E.I. of Crete, School of Engineering (STEF), PPS in Informatics and Multimedia
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Publication Date: 2018-07-19Following the rise of computers and the internet in the past two decades, the shift towards mobile devices in the late 2000s and more recently the growth of cloud services and cloud computing, the landscape of the hospitality ...