Browsing Πτυχιακές εργασίες / Bachelor Theses by Author "Kournidakis, Andreas"

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  • The Nutritional Value of Edible Olives - Olives as a Functional Food.

    Η.Μ.U, School of Health Sciences (SHS), Nutrition and Dietetics Sciences Dept.
    Authors: Kournidakis, Andreas
    Thesis advisor: Tsagkarakis, Konstantinos
    Publication Date: 2022-03-22
    In this dissertation we collect and critically evaluate and evaluate the relevant available information for nutritional - dietary and biomedical information about table olives. A wider range of information on table olives ...