Browsing Πτυχιακές εργασίες / Bachelor Theses by Keywords "vineyard"
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Evaluation of kaolin to control grape berry moth, leafhoppers and thirps in grapevines in the region of Empona, Rhodes.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2018-05-15Vine cultivation is one of the most important crops in Greece, as well as in the Regional Unity of Rhodes. In the semi-mountainous village of Ebona Rhodes, it is the most important crop and, together with livestock farming, ... -
Automated arduino watering system for controlling fields and display the measurements of the sensors in a web application using GSM / GPRS shield.
T.E.I. of Crete, School of Engineering (STEF), Department of Informatics Engineering
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Publication Date: 2016-11-03The last few years it has occurred a great interest in automated data collection and processing systems. This interest stems from both the academic research level and from the potential users of technology. This thesis ... -
Humic substances stimulate plant growth and nutrient accumulation in grapevine rootstocks.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 27-01-2015Humified organic matter is an important element of soil fertility, exerting direct effects on plant growth and metabolism. Investigations with several plant species have suggested that the beneficial effects of humic ... -
Enemies - vine diseases and treatment of these during the years 2001-2003 in the greatest area of the city of Heraklion.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 29-02-2008 -
Distillation as an alternative of the problem faced by vinery growers in Heraklion.
T.E.I. of Crete, School of Management and Economics (SDO), Departement of Business Administration
T.E.I. of Crete, School of Management and Economics (SDO), Department of Business Administration (in Heraklion)
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Publication Date: 28-02-2008 -
The effect of deficit irrigation techniques on the crop of graperine (Vitis Vinifera L.). Description of morphological, physiological and biochemical adjustments of the major cultivated varieties.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 26-01-2015Graperine is a traditional non-irrigated that occupies quite an extensive agricultural area in dry lands and semi-arid regions. Recently irrigation was introduced to increase the law-land yield, but a good compromise between ... -
Virological problems of new introduced table grapevine varieties in Crete.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 07-10-2014In order to cover the loss of income from the abandonment of culture of raisin grape variety Soultana in the island of Crete, the introduction of foreign table grapevine varieties was considered the most promised choice. ... -
Study soil fauna of vineyards and changes during the summer season with intense cultivation operations.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 05-06-2009 -
The existing situation of the Kefalonian vineyards, problems and prospects.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2018-03-30In the present project a research is carried out on the existing situation of the Kefalonian vineyards, through which some conclusions will arise about some problems related to viticulture, but also the prospects for the ... -
Frost and measures of active and passive protection in orchard and vineyard in the prefecture of Heraklion.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 01-04-2008 -
Completed confrontation for fungus murrain in the vineyard.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 29-02-2008The viticulture is one from the more important cultures in our country. It exists in flat and mountainous regions and gives three categories of different products of consumption: 1) The wine grapes, 2) the table grapes, ... -
Rational practice of irrigation in vineyard.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 31-05-2010 -
Experimental applications for the effectiveness of two oidioktonon in cultured vine.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 05-06-2009 -
Comparison of terrestrial fauna in an olive grove and vineyard of the Technological Educational Institute in uncovered and under cover traps.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 2017-09-26The object of this work is a qualitative and quantitative study and recording of edafovias mesopanidas two type agro-ecosystems, particularly common in Greece and more in south, island and beach segments. Also performed ... -
Comparative study of insect fauna soil in nine vineyards in different production systems.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Biofloriculture and GreenHouse Crops Department
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 04-06-2009 -
Comparative study of the flora in the vineyard of the prefecture in Heraklion with different production systems.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Biofloriculture and GreenHouse Crops Department
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 26-05-2009 -
Conventional and organic farming of vineyard in Santorini.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 08-02-2011 -
Correlation between the content of oxalis (Oxalis pes caprae) in oxalic acid and season of cutting in the event of allelopathic potential of her drained parts of the weed.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 29-02-2008Oxalis (Oxalis pes caprae) is one from the more important weeds of olive groves and vineyards of Crete. One of the most important advantages gained from the presence of oxalis weed cover in vineyards, is the inhibition of ...